Olio Nuovo Days Northern Hemisphere competition 2023.
“Biancolilla” PREMIUM GOLD, BETTER THAN GOLD.
A very pleasant Extra Virgin olive Oil with ripe and green notes, aromas of tomato, grass, chicory, radish and banana peel. The smooth bitterness is combined with a pleasant pungency growing up in mouth.

JOOP – Japan Olive Oil Prize.
An international competition based in Tokyo, Japan, aimed at promoting high-quality extra virgin olive oils from all origins.

Olivonomy Paris Awards.
Tasting Awards 2022.
Our 100% Sicilian organic monocultivar Moresca olive oil won the silver medal at the Tasting Awards in Paris, an internationally prestigious event featuring the world’s best extra virgin oils in competition. The Olivonomy Awards aims to become the largest global olive oil competition, bringing together the combined expertise of international tasting and design specialists.

Gambero Rosso Awards:
Two red feathers for Biancolilla olive oil
Two green feathers for Moresca olive oil

London Olive Oil Awards:
From the selection of raw materials to packaging, our products have been internationally recognized for their quality and design. We entered the “Silver” category for packaging and “Bronze” for label at the international London Olive Oil Competition.